





Baked diced chicken or lamb cooked in oriental spices, tomatoes, butter and topped with cream from
A feast in affluent society. Tandoori backed king prawns in oriental spices, tomatoes, butter and topped with cream
Tender pieces of chicken or lamb marinated in yoghurt cooked with fresh cream, blended mixed nuts and spices. Topped with flaked almonds from
Barbecued boneless chicken with fresh herbs and spices, cooked in purified butter and fresh cream
Tender pieces of chicken or meat cooked in a exotic blend of spices, green chillies, capsicum, fresh coriander and shredded ginger. A fairly spicy sauce
Tandoori baked chicken pieces cooked with butter, tomatoes, capsicum, fresh spices and topped with cream
Cooked with naga (naga is a Bangladeshi extra hot chilli) which adds flavour and served in an extra hot sauce